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Ingredients for instant chocolate cake

All purpose flour 1 and a half cup
Oil 1 and a half cup
Icing sugar 1 and a half cup
Eggs 6
Coco powder 6 tablespoon
Baking powder 1 tablespoon

Recipe

  • Beat the eggs and sugar well that it comes in the form of foam.
  • Now add the remaining ingredients in the bowl of eggs and mix it with spatula
  • Don’t use beater for the mixing of flour
  • Keep it in the microwave for 2 minutes.
  • Check it with the tooth pick. If toothpick is sticky then keep the bowl more for one minute.
  • Your instant chocolate cake is ready

You can also make the simple cup cake in microwave, if you are not a chocolate lover